Today’s Menu: April 18

Soup: Homestyle Chicken and Rice

Brunch: Oatmeal, Scrambled Eggs, Buttermilk Pancakes, Sausage Link, Hash Brown Potato, Assorted Breads, Pastries and Cereals

Pork Riblet Sandwich W/ BBQ Sauce, Wedge Cut French Fries, Peas & carrots, Old Fashion Turkey Pot Pie, Zucchini & Yellow Squash, Tofu Fried Rice Stir-Fry

Dinner:Maple Glazed Roast Pork Loin, Roasted Red Potatoes & Rosemary, Succotash, Italian Vegetable Blend, Baja Baked Enchilada,Black Beans & Vegetables Over Brown Rice

Pizza: Pepperoni and Cheese

Grill: Hamburger, Cheeseburger, Grilled Cheese, French Fries