Today’s Menu: March 30

Soup: Old Fashioned Chicken Noodle Soup, Vegan Six Bean

Breakfast: Oatmeal, Scrambled Eggs, Buttermilk Pancakes, French Fried Tater Tots, Mushroom, Spinach & Swiss Breakfast Bowl, Assorted Breads, Pastries and Cereals

Made to Order Omelets from 7 AM to 9:30 AM

Lunch: Carolina Pulled BBQ Chicken, Sweet Potato Fries, Old Fashioned Beef Stew, Fried Cabbage, Sliced Steamed Carrots, Bok Choy  Shiitake Mushroom with Sesame, Jasmine Rice

Dinner: Brown Sugar Rubbed Pork Loin, Cheese Tortellini With Marinara Sauce, Fresh Broccoli, Succotash, Breakfast for Dinner

Pizza: Pepperoni, Cheese, Meat Lovers

Grill: Hamburgers, Cheeseburgers, Hot Dogs, Grilled Cheese, French Fries

Special:Gyro Bar